Addressing Security Risks from Price Fixing and Anti-Competitive Behavior in the Food Supply Chain

On December 6, 2025, the White House announced an official order aimed at addressing security risks linked to price fixing and anti-competitive behavior in the food supply chain. This initiative highlights concerns regarding the impact of such practices, especially by foreign-controlled companies, on the affordability and security of food in the United States. As part of this effort, the Attorney General and the Chairman of the Federal Trade Commission will establish task forces to investigate these industries and take necessary actions if anti-competitive behavior is identified.

The order mandates the Food Supply Chain Security Task Forces to assess whether foreign control of relevant industries is driving food costs up or posing national security risks. These task forces are instructed to conduct investigations into various sectors of the food supply, such as meat processing and seed production, where previous civil suits have raised concerns about price fixing. Their findings will be communicated to congressional leaders in briefings scheduled 180 and 365 days after the order is issued, ensuring that key lawmakers are informed while protecting sensitive investigative details.

Overall, the executive order underscores the administration’s commitment to maintaining the stability and affordability of the food supply in America. By promoting competition and addressing potential collusion in the food sector, the White House aims to safeguard both the economic and national security interests of the country. This initiative also emphasizes adherence to applicable laws and budgetary considerations, ensuring that actions taken are within legal frameworks.

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